- An onion-inflected Indian brown ale was among The Ultimate Brewer entries.
Oysters, toffee, jalapeños, pistachios and pears weren’t the latest items featured inside one of Chopped‘s mystery baskets. But they were some of the ingredients used by participants in Friday night’s Ultimate Brewer competition at Rapp Brewing Company .
Organized by St. Pete Brewing Company director of sales and brewery general manager Casey Cothran, who’s also a Tampa Bay Beer Week board member,
The inaugural competition was also held in conjunction with a small beer festival out front, where homebrew clubs and breweries (local and national), …